Baltimore, MD - Mar. 22, 2026 - We’ve just finished Purim, and now it’s time to start thinking about Pesach. One of the main parts of preparing for Pesach is kashering the kitchen.

I’m not a kashering professional—I don’t really know how to do it—but I’d like to learn. So today, I have Rabbi Tendler from Star-K here to show me how to kasher like a pro.